Brunch

Poached eggs over a ham & cheese scone, topped with rosemary hollandaise sauce. Served with a side of potato chicken hash

$26

Sautéed spinach, poached eggs, atop a buttermilk scone, served with a side of mixed greens

$26

Add side of Rosemary Hollandaise Sauce $1

Poached eggs and smoked salmon nestled on a buttermilk scone, covered with rosemary hollandaise sauce. Served with a side of roasted pears and asparagus

$28

Potato hash, topped with sautéed spinach, chopped onions and tomatoes, two poached eggs, and topped with grated parmesan cheese

$25

Eggs, cheese (choice of cheddar, gruyere, or American), and bacon, ham, or Lapsang chicken, sandwiched in between a buttermilk, ham and cheese, or pumpkin scone (Sweet, salty & SO GOOD)

$24

Scrambled eggs, gruyere cheese, bacon, black beans, and jasmine rice in a flour tortilla with a drizzle of sour cream, and choice of potato hash or salad on the side

$26

Served with butter and real maple syrup

$20

Served with butter and real maple syrup

$20

A pumpkin pancake topped with scrambled eggs, bacon, and drizzled with real maple syrup. Sounds crazy, but it's SO YUM!

$26

Homemade with spiced oats, shredded coconut, brown sugar, honey, pecans, walnuts, apricots and cranberries, infused Maté Carnival tea, served with fresh berries and choice of Greek yogurt or milk (whole or oat)

$22

$11

$12

$13

White, wheat, 7-grain

$6

$12

$13

$11

$3

$13

$12

$7

Add an extra jam & cream $2